Our Pick
Posted on @rawstates
The Buffalo wing
1964
Buffalo, New York
Darmon · CC BY-SA 2.5 · Wikimedia Commons
Teressa Bellissimo deep-fried a tray of wings meant for stock, tossed them in hot sauce and butter and sent them out with celery and blue cheese. The accounts of why differ even within the family. The dish went national in the 1980s and is now on menus worldwide.
That was 1 of the hidden places.
Location: documented spot
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