Our Pick
Posted on @rawstates
Franklin Barbecue and the brisket queue
2009
Austin, Texas
Larry D. Moore · CC BY 4.0 · Wikimedia Commons
Aaron Franklin started in a roadside trailer with a borrowed smoker and people now queue from before dawn, with the meat regularly gone by early afternoon. Central Texas barbecue comes from nineteenth-century German and Czech butchers smoking unsold cuts.
That was 1 of the hidden places.
Location: documented spot
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